southamptongrecian
Active member
Love all cheeses, but a very mature cheddar has got to be no1. followed by either Brie or Camenbert but must be over ripe and running off the plate.
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What was the last cheese you ate?
- Thread starter Ian Sideman
- Start date
Super Ronnie Jepson
Well-known Exeweb poster
Cathedral City 
Dr Hook
Active member
What he said but 30% less fat.Cathedral City
information_ministry
Well-known Exeweb poster
Wensleydale, Grommit
i_m
i_m
LOG
Very well known Exeweb poster
I only like mature cheddar, and could live on it.
All other cheese, I can't stand.
All other cheese, I can't stand.
Herschel
Active member
Danish Blue.
Love a bit of mould me.
I bloody love CHEEEEEEEEEEEESE.
CCCCCCCCHHHHHHHHHHHHHHHHHEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEESE.
Love a bit of mould me.
I bloody love CHEEEEEEEEEEEESE.
CCCCCCCCHHHHHHHHHHHHHHHHHEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEESE.
Same here, on a jacket potato. Was mature though. Can't stand cheese that has no taste whatsoever.Cathedral City
GrecianInWales
Active member
Stilton, on a bacon and stilton burger.
Grecian_In_Exile
Very well known Exeweb poster
Taw Valley Tasty; straight from the manufacturer (The Cheese Company) in North Molton; can't beat it [H]
Ian Sideman
Active member
Cheese is mental isn't it?
I bloody love cheese me.
I bloody love cheese me.